Loading... Please wait...


Our Newsletter

Yunnan Black Congou Special Tea

1.00 LBS
Usually ships the same business day.

Product Description

Steeping Instruction:

  • Brew 1 teaspoon full of tea leaves in 4 ounces of spring water (195-200????F) for 2 - 3 minutes. Can be reinfused several times by gradually increasing infusion time and water temperature.
  • A steeping ceramic cup or a regular tea pot is recommended for steeping in order to appreciate the tea leaves.
  • This tea may be best served gong fu style with a small Yixing clay teapot. Fill a pre-warmed pot 1/4 to 1/2 full with tea leaves and cover with hot water (195-200????F) and leave to infuse for 2 minute to 3 minutes.

Find Similar Products by Category

Write your own product review

Product Reviews

This product hasn't received any reviews yet. Be the first to review this product!

Add to Wish List

Click the button below to add the Yunnan Black Congou Special Tea to your wish list.

You Recently Viewed...