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Yunnan Bonay Tea

1.00 LBS
Usually ships the next business day
Calculated at checkout

Product Description

Steeping Instruction:

  • Brew 1 teaspoon full of tea leaves in 4 ounces of spring water (195-200????F) for 2 - 3 minutes. Can be reinfused several times by gradually increasing infusion time and water temperature.
  • A steeping ceramic cup or a regular tea pot is recommended for steeping in order to appreciate the tea leaves.
  • This tea may be best served gong fu style with a small Yixing clay teapot. Fill a pre-warmed pot 1/4 to 1/2 full with tea leaves and cover with hot water (195-200????F) and leave to infuse for 2 minute to 3 minutes.

Pu-Er Tea is unque in that it gets better with age, much like wine. It initially starts out as a green tea but is not fully fired. Instead, the moist leaves are loosely stacked on top of each other to allow to dry and age. The result is a color change from green to a deep burgundy. Premium Special Grade Pu-Er has a smoother and sweeter taste than lower grade Pu-Er.

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